American Classics With a Southern Twist
Brought to you by the Beckett's table family
Southern Rail awarded by
the Food Network
The Best Restaurants in Phoenix – 2019
Southern Rail honored in Today’s Restaurants with the Best Fried Chicken in America – 2019
Chef Beckett believes in quality food and tradition. Food that evokes memories from your childhood and makes new memories that you hold on tight to. He has fond memories of being in the garden with one grandmother while being mesmerized in an Italian kitchen with his other grandmother. Southern Rail’s menu is deep with tradition and full of craveable dishes. Whether it’s Gumbo or Fried Chicken, a Classic Burger or a beautiful local salad, it’s the process and time spent in the kitchen developing the flavors that stands for who we are.
Some in-person events have been postponed until further notice.
ORDER PRE-SALE: AZ UNCORKED – THE ARIZONA WINE GUIDE
The premier Arizona wine book’s AZ Uncorked – The Arizona Wine Guide pre-release is scheduled for early December arrival, just in time for the holidays. It is the perfect local gift for the lover of wine, while showcasing Arizona. Order here!
Every Saturday and Sunday, 10am – 3pm
Our Brunch Additions and All Day Menus are both available during Brunch
Daily from 3 – 6pm, we offer select discounted items from our All Day menu. Also, enjoy weekday Social Hour pricing on drinks for lunch Monday – Friday 11am – 3pm
1/2 OFF BOTTLES OF AZ WINE
Join us every Sunday & Monday after 4pm to gather around the table and share a bottle (or two) of Arizona wines at half-off. Arizona’s wineries are world-class and we offer a rotating list, showcasing over 30 selections.